302.645.9463

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Approved Caterers

Bethany Blues BBQ∗

(302) 644-2500

Contact: Jessica or Kathy

www.bethanyblues.com

Big Fish Grill∗

(302) 277-9007

Contact: Susan Sokowski

www.bigfishgrill.com

The Blue Moon∗

(302) 227-6515

Contact: Megan Gardner

www.bluemoonrehoboth.com

Café Azafran

(302) 644-4446

Contact: Richard Steel

http://www.cafeazafran.com

Nage∗

(302) 226-2037

Contact: Kathy MsDonald

www.nage.biz

Casa Amici

(302) 645-6211

Contact: Jim Richards

Irish Eyes

(302) 645-6883

Contact: Bob Cirelli

www.irisheyespub.com

Em-ing’s Catering

(888) 458-7436

Contact Robin Eming

www.em-ings.com

Food By Design

Contact: Deborah Vescovi

www.foodbydesign.biz

Email: Debbie@foodbydesign.biz

Our Harvest∗

(302) 581-0377

Contact: Guy Bayshore

www.ourharvestde.com

Fish On/Plate Catering∗

(302) 645-9790

Contact: Lisa Wheeler

www.sodelconcepts.com

Go Fish!

(302) 226-1044

Contact Allison Blyth

www.gofishdelaware.com

Immediato’s Italian Specialties

(302) 378-8326

Contact Tony Immediato

www.immediatos.com

Abbot’s Grill∗

(302) 491-6736

Contact: Laura Burton

www.abbottsgrillde.com

Palate∗

(302) 249-8489

Contact: Gary Papp

www.essential-chef.com

Jake’s Seafood House

(302) 644-7711

Contact:  Larry

www.jakesseafood.com

Shorty’s BBQ

(302) 684-1607

Contact: Granville or Blanch Hall

No website, no email, no restaurant. Just incredible!

 

∗ Denotes these Caterers have the off-premise liquor license.